Services Departments Government

BURGER KING #15999

16615 362ND AVE
SANDY, OR 97055
(503) 906-1290 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

09/26/2016

09/26/2016 Semi-Annual
Score: 100

Violations Point deductions
4-204.112(A)(B)(D) - Missing thermometer in the front under counter reach in unit. 0
6-303.11 - Lighting in the walk- in is dim 0

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02/10/2016

02/10/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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08/20/2015

08/20/2015 Semi-Annual
Score: 100

Violations Point deductions
5-501.17 - 0
99O - Facility lacks staff food handlers cards 0

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07/31/2015

07/31/2015 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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01/30/2015

01/30/2015 Semi-Annual
Score: 100

Violations Point deductions
4-204.112(A)(B)(D) - 2 coolers do not contain thermometers 0
3-305.11 - Open boxes of uncovered foods in freezer 0
5-204.12 - water hose spigot attached to atmospheric vacuum breaker left on 0
99O - missing cards this is a repeat violation 0

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09/16/2014

09/16/2014 Semi-Annual
Score: 100

Violations Point deductions
6-301.14 - Restroom and kitchen hand sinks do not have "employees must wash hands" 0
99O - In compliance 0
4-901.11 - Rinsed blending pitchers are stored with standing water 0

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02/03/2014

02/03/2014 Semi-Annual
Score: 100

Violations Point deductions
4-204.112(A)(B)(D) - missing air temperature thermometer front counterprovide 0
3-304.14 - towel sanitizer solution does not contain minimum required chlorine using test strip 0

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10/08/2013

10/08/2013 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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04/02/2013

04/02/2013 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.