Services Departments Government

COFFEE RUSH

900 MAIN ST
OREGON CITY, OR 97045
(503) 742-9900 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

12/07/2016

12/07/2016 Re-inspection

Violations Point deductions
99E - COLD HOLDING 3-501.16: display cooler eclaire filling 43 F inside the case (within allowable 2 F margin for thermometer) A cheese stick in front case self serve 41 F **Corrected** Be sure to monitor the temperatures! 0

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11/17/2016

11/17/2016 Semi-Annual
Score: 90

Violations Point deductions
3-501.16 - There is a repair person working on the unit now. I will return another day soon. The PIC says air temp in the unit about 45 F. There are danish and an eclair in the case. Marssee Bakery says they don't referigerate the danishes due to sugar content in the danish filling. The eclairs on the other hand do need referigeration. It has been there about 1 hour per the PIC. 10

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11/08/2016

11/08/2016 Re-inspection

Violations Point deductions
3-501.16 - Display cooler at coutner: Still not holding food 41 F and lower. The cream cheese filling in a danish was 45-46 F. A container of yogurt was 42 - 46 F in the open front grab n go section. Air temperature thermometer in the unit reading 45 F. 10
99 - 0
99N - This is reinspection # 1 this calendar year. 0

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10/24/2016

10/24/2016 Semi-Annual
Score: 77

Violations Point deductions
3-501.16 - Cold display case at counter: Zippies (meat filled pastries) 59 F in case for varying times (some for more than 4 hours) all together and not able to tell which just placed there and which since before 4 hours ago, Deli sandwiches 55 F, also pastries w/ cream cheese frosting 55 F Also a pastry with cream cheese frosting in unrefrigerated display 69 F since early morning. It is now 4pm. 5
4-602.11(A)(C) - Knives and tongs not being cleaned every 4 hours during continued use during the day. Reportedly only being done at the end of the day. 5
5-205.15(A) - The white tube draining the dishwasher is causing water damage on the wall behind the mop sink in the back. Water is draining into a gap between the wall and the sink. 5
3-501.17 - Deli meat, lettuce, tomatoes lacking date marking. The meat has date marks from when frozen. 3
3-501.18(A) - Discolored slimy lettuce in a resealable bag in the domestic small Danby reach in corner. 5
4-204.112(A)(B)(D) - No air thermometer in the display cooler that is not cold holding properly 0
99O - 5/5 0

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03/04/2016

03/04/2016 Semi-Annual
Score: 97

Violations Point deductions
3-501.17 - Eggs and meats are dated prepared date and then placed in freezer. Once pulled from the freezer the deli meats etc. do not have a pull date 3

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07/30/2015

07/30/2015 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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03/09/2015

03/09/2015 Re-inspection

Violations Point deductions
99E - THE SILVER COOLER IN THE FRONT AREA UNDER THE COUNTER WAS HOLDING FOODS AT 39 F. GOOD. OPERATOR HAS PUT A THERMOMETER IN THE DISPLAY COOLER FOR A BETTER/MORE ACCURATE TEMPERATURE. GOOD. 0

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02/17/2015

02/17/2015 Semi-Annual
Score: 92

Violations Point deductions
4-204.112(A)(B)(D) - Missing thermometer in 2 door under counter cooler 0
4-203.12 - Thermometer on display case cooler for food reads 37*F , and unit at 43*F 3
3-501.16 - The silver one door sanyo cooler holding at 45-52*F(food temps) 5
3-304.14 - In use wiping cloths lack sanitizer. Sanitizer bucket only has 50 ppm chlorine. 0
99 - 0

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11/13/2014

11/13/2014 Semi-Annual
Score: 97

Violations Point deductions
333-170-0130 - Noticed that the handsink by coffee maker is inaccessible because the operator store plates and utensils in the handsink. 3
99E - 0

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05/18/2014

05/18/2014 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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10/31/2013

10/31/2013 Semi-Annual
Score: 94

Violations Point deductions
6-301.11 - One of the handsink lacked handsoap. 3
4-601.11(A) - The interior of the ice cream refrigeration unit is soiled with food debris 3
99O - 5 of 6 have valid cards 0
99E - 0

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02/27/2013

02/27/2013 Semi-Annual
Score: 97

Violations Point deductions
3-501.17 - Salad mixed in True-2-door reach-in lacked date-mark 3
88A - 0
88B - 0
88L - 0
88G - 0

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09/14/2012

09/14/2012 Semi-Annual
Score: 95

Violations Point deductions
3-501.16 - Display refrigerator- wrapped sandwich at 45F - 46F. 5
88A - 0
88B - 0
88C - 0
88F - 0
88G - 0
88H - 0
88J - 0
88L - 0
99 - 0
99E - 0

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.