Services Departments Government

SKYWAY BAR & GRILL

71545 E HWY 26
ZIG ZAG, OR 97049
(503) 622-3775 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

12/01/2016

12/01/2016 Semi-Annual
Score: 100

Violations Point deductions
6-201.11 - There is a hole in the wall above the floor sink in the corner of the dish-washing room that needs to be patched. Also, the gap above the large 2-door refrigerator needs to be screened off to prevent possible entrance by flying insects. 0
4-204.16 - A stainless steel or food-grade plastic partition or barrier needs to be installed between the beverage tubing and the ice used in drinks at the bar. 0

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05/27/2016

05/27/2016 Semi-Annual
Score: 97

Violations Point deductions
4-302.12 - They could not locate a thin-tipped metal-stemmed probe food thermometer (for measuring cooking temperatures of thin cuts of meat like hamburgers). 3
3-307.11 - Inside of the large glass-door refrigerator there was a carton of raw shell eggs directly above containers of whipping cream and milk. 0
6-202.15(A)(D) - The gap above the large 2-door refrigerator needs to be screened to prevent entry by flying insects. 0

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10/16/2015

10/16/2015 Semi-Annual
Score: 100

Violations Point deductions
4-502.11(A)(C) - No bar dishwasher gauge to ensure high temperature rinse No thin tip digital meat probe thermometer 0
3-304.14 - Bar countertop towel sanitizer contains no sanitizer using test strips 0
99O - in compliance 0

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03/05/2015

03/05/2015 Semi-Annual
Score: 100

Violations Point deductions
99O - in compliance 0

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09/12/2014

09/12/2014 Semi-Annual
Score: 100

Violations Point deductions
3-304.12 - Ice scoop handle stored in ice 0

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03/21/2014

03/21/2014 Semi-Annual

No violation data was found for the date chosen.

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09/09/2013

09/09/2013 Semi-Annual
Score: 90

Violations Point deductions
3-403.11 - meats in steamtable 124F 10
99A - 0

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04/05/2013

04/05/2013 Semi-Annual
Score: 92

Violations Point deductions
3-403.11 - Foods in steam bath below 135F 5
4-203.12 - Food thermometer reads 21F in ice water 3

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11/23/2012

11/23/2012 Semi-Annual
Score: 92

Violations Point deductions
3-501.18(A) - beans in cooler dated 11-10 5
4-204.115 - guage not working on wash or rinse temperature 3

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.