Services Departments Government

BASKIN ROBBINS #4369

19143 WILLAMETTE DR
WEST LINN, OR 97068
(503) 697-9638 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

11/14/2016

11/14/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

back to top

03/07/2016

03/07/2016 Semi-Annual
Score: 100

Violations Point deductions
5-501.17 - A COVERED RECEPTACALE IS MISSING IN RESTROOM. 0
3-304.14 - WIPING CLOTH SOLUTION NOT SET UP WITH 50-200PPM CHLORINE. 0

back to top

07/14/2015

07/14/2015 Semi-Annual
Score: 100

Violations Point deductions
6-501.110 - The coat on the counter needs to be stored away from the hand-wash sink. 0
99O - All (13) cards current. Note: certificates may be obtained/renewed on-line at: www.orfoodhandlers.com 0

back to top

01/13/2015

01/13/2015 Semi-Annual
Score: 94

Violations Point deductions
7-102.11 - A plastic bottle with bleach was not labeled. 3
4-302.14 - Did not have test paper for measuring the chlorine concentration in the water for sanitizing. 3

back to top

07/25/2014

07/25/2014 Semi-Annual
Score: 100

Violations Point deductions
6-501.16 - Should install a bracket or mop above the mop sink to hang mop to air dry. 0
3-305.11 - Ice cream containers on the walk-in freezer floor should be stored on shelves or spacers. 0

back to top

01/15/2014

01/15/2014 Semi-Annual
Score: 100

Violations Point deductions
6-501.16 - Need to install rack or bracket above mop sink so that wet mops may be hung up to air dry between uses. 0

back to top

08/15/2013

08/15/2013 Semi-Annual
Score: 100

Violations Point deductions
6-501.16 - Need to install rack or bracket above mop sink so that mop(s) can be hung up to air dry after use. 0

back to top

Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.