Services Departments Government

COFFEE PLUS

17777 SW PILKINGTON #200
LAKE OSWEGO, OR 97035
(503) 699-8614 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

10/21/2016

10/21/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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05/23/2016

05/23/2016 Semi-Annual
Score: 97

Violations Point deductions
6-501.12 - Mats under espresso machine need to be cleaned. 0
3-501.17 - Opened gallon of milk with manufacture expiration date 5-20. 3

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11/23/2015

11/23/2015 Semi-Annual
Score: 95

Violations Point deductions
3-304.14 - THE LINE WIPING CLOTH BUCKET WAS LACKING SANITIZER. 0
6-202.14 - THE RESTROOM DOOR DOES NOT SELF CLOSE. 0
6-501.12 - FLOORS UNDER EQUIPMENT A AND AROUND SHELVING WERE SOILED. 0
3-501.16 - THE TOP INSERTS OF THE INSERT COOLER WERE NOT KEEPING FOODS COLD. MOST FOODS WERE NOT PHF. HOWEVER, THE FEW PIECES OF SAUSAGE IN THE INSERTS WERE AT 49 F. 5
99E - 0

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04/17/2015

04/17/2015 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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11/24/2014

11/24/2014 Semi-Annual
Score: 100

Violations Point deductions
99O - 1/1 Food handler card. 0

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05/13/2014

05/13/2014 Semi-Annual
Score: 100

Violations Point deductions
99O - Food Handler Card Current 0
3-304.12 - In use utensils need to be stored on ice, and changed out every 4 hrs. Currently grill utensils hung on wall nail. 0

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11/04/2013

11/04/2013 Semi-Annual
Score: 94

Violations Point deductions
3-501.17 - Cream cheese had no date mark. 6
6-501.11 - Ceiling tiles above 3-compartment sink are deteriorating from water damage. 0
99O - 1/1 Food Handler Card 0

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03/16/2013

03/16/2013 Semi-Annual
Score: 91

Violations Point deductions
6-501.115 - Dog in kitchen--not a service animal. 3
2-401.11 - Coffee cup lacks straw and lid. 3
3-501.17 - Cream cheese not dated. 3
4-602.13 - Shelves unclean. 0

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10/30/2012

10/30/2012 Semi-Annual
Score: 100

Violations Point deductions
4-601.11(B)(C) - The following cooking & non-food contact surfaces were unclean: egg ring cookers, thermometer clips on pitchers (at top), inside bottom & sides of refrigerators, and shelves around chocolate powder 0
4-903.11 - The blender was wet inside, with the lid on tight, and strong musty odor when lid removed 0
6-501.12 - Floors under equipment, and especially under black rubber mat, have food / build-up 0

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.