Services Departments Government

MT HOOD INN

87450 E GOVERNMENT CAMP
GOV'T CAMP, OR 97028
(503) 272-3205 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

10/28/2016

10/28/2016 Semi-Annual
Score: 100

Violations Point deductions
5-205.15(B) - The drain-pipe for the 3-compartment sink ends slightly below the rim of the floor sink -- should be adjusted so that it is at least one inch above. 0

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04/15/2016

04/15/2016 Semi-Annual
Score: 100

Violations Point deductions
5-205.15(B) - The drain-pipe for the 3-compartment sink ends slightly below the floor sink rim -- should be adjusted so that it is at least 1" above the rim. 0

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11/06/2015

11/06/2015 Semi-Annual
Score: 92

Violations Point deductions
3-501.16 - sausage and scrambled eggs 115F 5
3-501.17 - undated open cooked sausage and boiled eggs 3
3-304.14 - kitchen countertop towel sanitizer not repaired at time i arrived 0

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06/05/2015

06/05/2015 Semi-Annual

Violations Point deductions
3-305.11 - Food stored on same shelf as nonfood items ie: shaving cream,tampons... 0
4-302.14 - unable to locate chlorine test strips 3

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12/15/2014

12/15/2014 Semi-Annual
Score: 95

Violations Point deductions
3-501.16 - Customer self serve milk =46F Refrigerator milk= 45.8, 44.2 (top/bottom) 5

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05/15/2014

05/15/2014 Semi-Annual
Score: 97

Violations Point deductions
7-102.11 - unlabeled spray bottle 3

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10/01/2013

10/01/2013 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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12/11/2012

12/11/2012 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.