Services Departments Government

DAR ESSALAM

29585 SW PARK PLACE SUITE A
WILSONVILLE, OR 97070
(503) 682-3600 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

07/01/2016

07/01/2016 Re-inspection

Violations Point deductions
4-501.114(A) - DISH MACHINE IS DISPENSING OPPM. 10

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05/28/2016

05/28/2016 Semi-Annual
Score: 95

Violations Point deductions
4-501.114(A) - CHEMICAL SANITIZER CHLORINE: DISH MACHINE DISPENSING 0 PPM CHLORINE RESIDUAL FINAL RINSE. TEMPERATURE 132 5

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09/15/2015

09/15/2015 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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02/03/2015

02/03/2015 Semi-Annual
Score: 95

Violations Point deductions
3-501.14 - Lamb shank 48F from yesterday. 5
99O - Food handler cards kept current. 0

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08/26/2014

08/26/2014 Re-inspection

No violation data was found for the date chosen.

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08/18/2014

08/18/2014 Semi-Annual
Score: 89

Violations Point deductions
5-205.11 - ONE HANDWASHING SINK HAD A HAND TRUCK AND EMPTY BOXES IN FRONT OF IT IN THE KITCHEN. 3
4-703.11 - THE DISHWASHER FINAL RINSE WAS LACKING SANITIZER AFTER MULTIPLE TRIES - SANITIZER BUCKET WAS OUT. 5
4-203.11 - OPERATOR IS LACKING A NEEDLE PROBE THERMOMETER TO ACCURATELY CHECK THE SMALL CUTS OF MEAT FOR PROPER COOKING TEMPERATURE. 3
99 - 0

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01/06/2014

01/06/2014 Semi-Annual
Score: 100

Violations Point deductions
99O - All food handler cards up to date. 0

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07/29/2013

07/29/2013 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.