Services Departments Government

LA BAMBA RESTAURANT & CANTINA

17470 SCALES AVE
SANDY, OR 97055
(503) 668-8628 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

09/23/2016

09/23/2016 Re-inspection

No violation data was found for the date chosen.

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06/01/2016

06/01/2016 Semi-Annual
Score: 90

Violations Point deductions
4-602.11(A)(C) - Knives placed on wall rack soiled. Prep cooler handles /racks soiled 5
4-602.13 - Floors, walls, racks heavily soiled 0
4-501.114(A) - Dishwasher not dispensing chlorine 5
3-302.11(A)(4,5,6,8) - Chopped lettuce in the walk in not covered below tortilla boxes. Tortilla chips on shelves uncovered 0

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12/07/2015

12/07/2015 Re-inspection

Violations Point deductions
99E - Recheck inspection for dishwasher and cooling of beans: The dishwasher had 50ppm free chlorine in the final rinse. Beans were cooled in shallow trays around 3 inches deep in the walk-in cooler, beans were at 40 degrees F 0

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10/14/2015

10/14/2015 Semi-Annual
Score: 95

Violations Point deductions
4-601.11(B)(C) - racks, shelves walls, floors…… soiled 0
4-602.11(E) - Ice machine inside has build up of slim above ice 0
3-304.14 - Kitchen towel sanitizer contains no sanitizer using test strips 0
3-101.11 - custard in walk-in dated 10/5 has mold 5
99O - in compliance 0

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05/01/2015

05/01/2015 Semi-Annual

Violations Point deductions
3-501.18(A) - ready to eat pulled pork (4 20) held under refrigeration over 7 days 5
3-501.16 - grated cheese 80F No ice 5
4-501.14 - dishwash area soiled, walls soiled ..... 0
99O - in compliance 0

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12/12/2014

12/12/2014 Re-inspection

No violation data was found for the date chosen.

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11/20/2014

11/20/2014 Semi-Annual
Score: 89

Violations Point deductions
4-204.112(E) - Metal stem probe thermometer is broken 3
3-501.17 - The cooked cooled meats in walk-in are not correctly dated 3
4-501.14 - Accumulations of built up soils throughout 0
4-602.11(A)(C) - Prep cooler shelves,refrigerators, shelves throughout kitchen,desh area and walk-in, walls, racks........... 5
4-602.12 - all soiled 0
4-602.13 - throughout soiled 0
99A - 0
99K - 0

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06/09/2014

06/09/2014 Semi-Annual
Score: 100

Violations Point deductions
4-501.14 - dishwash and storage area soiled 0
4-602.12 - accumulations of splash, spills, grime... 0
4-602.13 - racks, cabinets, shelves, racks........ 0

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11/25/2013

11/25/2013 Semi-Annual
Score: 90

Violations Point deductions
4-602.13 - splash and spills 0
4-702.11 - dishwasher not testing for chlorine rinse using chlorine test strips 10
99A - dishwasher 0

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05/07/2013

05/07/2013 Semi-Annual
Score: 92

Violations Point deductions
4-702.11 - Dishwasher not dispensing sanitizer at final rinse 5
6-301.11 - Bar sink has not soap 3
4-602.13 - 0

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11/26/2012

11/26/2012 Semi-Annual
Score: 92

Violations Point deductions
7-101.11 - spray bottles of different colored liquids unlabeled 3
4-501.114(A) - Towel sanitizer solution does not contain any detectable chloeine 5
4-101.19 - racks, walls, doors, microwaves ....... soiled with food splash 0

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06/19/2012

06/19/2012 Re-inspection

No violation data was found for the date chosen.

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.