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HOGWILD BBQ & CATERING LLC

9226 SE 82ND AVE
HAPPY VALLEY, OR 97086
(503) 775-6200 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

02/15/2017

02/15/2017 Re-inspection

Violations Point deductions
99E - Unit was adjusted; inside temperature at 34°F this date. Thank You! 0

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02/03/2017

02/03/2017 Semi-Annual
Score: 95

Violations Point deductions
4-204.112(A)(B)(D) - Could not find a thermometer inside of the small 1-door Beverage Air refrigerator or in the small glass-door cooler at the front counter. 0
3-501.16 - Chili inside of the small 1-door Beverage Air refrigerator was at 55°F; the air temperature of the unit was 56°F. Other measured food temperatures satisfactory.* 5
3-304.12 - A styrofoam cup was in macaroni salad (being used as a scoop); also, the tongs handle was touching the cole slaw. 0

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08/09/2016

08/09/2016 Semi-Annual
Score: 100

Violations Point deductions
6-301.14 - The rear handwash sink does not have a reminder sign. 0
3-304.12 - There was a styrofoam cup on the macaroni in the top section of the sandwichwich prep cooler. 0

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03/04/2016

03/04/2016 Re-inspection
Score: 100

No violation data was found for the date chosen.

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02/23/2016

02/23/2016 Re-inspection

Violations Point deductions
3-501.16 - MADE IN-HOUSE BBQ SAUCE AT ROOM TEMP. HOT, MEDIUM, MILD BBQ SAUCES ARE THE SAME WITH ADDED SPICES VARY THE THREE. 10

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02/12/2016

02/12/2016 Re-inspection

No violation data was found for the date chosen.

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01/08/2016

01/08/2016 Semi-Annual
Score: 85

Violations Point deductions
4-501.114(A) - DISH MACHINE DISPENSING 0PPM. 10
3-501.16 - MADE IN HOUSE BBQ SAUCE AT ROOM TEMP. INDEFINATELY. 5

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07/20/2015

07/20/2015 Semi-Annual
Score: 92

Violations Point deductions
5-205.11 - HANDWASH SINK BEHING REGISTER WAS NOT ACCESSIBLE. 3
4-501.114(A) - DISHWASHER WAS NOT DISPENSING SANITIZER. 5

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01/26/2015

01/26/2015 Re-inspection

No violation data was found for the date chosen.

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01/22/2015

01/22/2015 Semi-Annual
Score: 100

Violations Point deductions
99X - Large cooked foil wrapped chicken roasts "cooling" on countertop 0
3-304.14 - 0

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08/17/2014

08/17/2014 Semi-Annual
Score: 92

Violations Point deductions
3-501.17 - 3
3-304.12 - 0
3-301.11 Pf - 5

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03/27/2014

03/27/2014 Semi-Annual
Score: 97

Violations Point deductions
3-501.17 - hot dogs dated 2/4 (previously frozen) 3
4-101.11(B)-(E) - microwave damaged pitted and rough plastic containors 0
6-202.11 - missing light cover dishwash area 0

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10/18/2013

10/18/2013 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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01/11/2013

01/11/2013 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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09/09/2012

09/09/2012 Semi-Annual
Score: 100

Violations Point deductions
4-501.12 - 0
3-501.13 - 0
6-202.15(A)(D) - 0

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.