Services Departments Government

BAJA FRESH MEXICAN GRILL

9757 SE SUNNYSIDE RD E
CLACKAMAS, OR 97015
(503) 652-4448 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

01/26/2017

01/26/2017 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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08/04/2016

08/04/2016 Semi-Annual
Score: 90

Violations Point deductions
3-302.11(A)(1,2) - 1. Opened container of fish in reach in unit being held above packages of cheese. 2. Knives being stored between cutting boards / counters 5
3-501.16 - Fresh pico, salsa, homemade sauces. 5

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01/25/2016

01/25/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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08/04/2015

08/04/2015 Semi-Annual
Score: 100

Violations Point deductions
6-202.15(A)(D) - Ceiling open during inspection - PIC stated that contractors were working on the roof earlier. 0
6-501.11 - Tiles in the grill area are chipped and cracked. 0

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01/31/2015

01/31/2015 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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10/14/2014

10/14/2014 Semi-Annual
Score: 95

Violations Point deductions
3-501.16 - Hot holding: cooked chicken at 118F - 128F. 5
99E - 0

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03/18/2014

03/18/2014 Semi-Annual
Score: 92

Violations Point deductions
4-601.11(A) - Observed clean knife stored in between the soiled equipment. Do store clean and ready-to-use knives at unsanitary surfaces. 3
4-602.13 - Walk-in flooring soiled with food debris and standing water.The prep area flooring also had some standing water and food debris accumulation 0
6-501.111(A)(B)(D) - Need to continue working with pest control company to eliminate insects, rodents and other pests. 0
99 - 0
99E - 0
4-101.11(A) - Observed the cutting board badly damaged/deeply grooves 5

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09/26/2013

09/26/2013 Semi-Annual
Score: 95

Violations Point deductions
3-501.16 - At hot holding cooked chicken breast holding between 103F - 129F. 5
99E - 0
3-602.11(A)(B)(1-4,6,7)(C) - Cooking spray bottle at cookline lacked a labeling. 0

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07/18/2013

07/18/2013 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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06/05/2013

06/05/2013 Semi-Annual
Score: 97

Violations Point deductions
7-102.11 - Chemical spray bottle lacked labeling. 3
3-602.11(A)(B)(1-4,6,7)(C) - At cookline, cooking oil spray bottle had no label. 0

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11/02/2012

11/02/2012 Semi-Annual
Score: 95

Violations Point deductions
3-501.16 - Some of cooked food products like brown rice, black beans and white chicken meats 113F - 153F. 5
99E - 0
88A - 0
88B - 0
88G - 0
88H - 0
88K - 0
88L - 0

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.