Services Departments Government

RED ROBIN AMERICAS GOURMET BURGERS

8403 MAIN ST
WILSONVILLE, OR 97070
(503) 682-0175 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

10/15/2016

10/15/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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02/12/2016

02/12/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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10/19/2015

10/19/2015 Semi-Annual
Score: 100

Violations Point deductions
4-204.112(A)(B)(D) - Missing thermometer in prep line cooler. 0

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04/13/2015

04/13/2015 Semi-Annual
Score: 97

Violations Point deductions
6-301.12 - MISSING PAPER TOWELS IN THE EMPLOYEE RESTROOM - DISPENSER WAS OUT OF THE PAPER TOWELS. 3
4-204.112(A)(B)(D) - THE TWO DRAWER LINE COOLER WAS LACKING A VISIBLE THERMOMETER. 0
99E - 0

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10/22/2014

10/22/2014 Semi-Annual
Score: 100

Violations Point deductions
99O - Food handler cards need to be updated, manager aware of this and in the process of updating. 0

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03/25/2014

03/25/2014 Semi-Annual
Score: 100

Violations Point deductions
99O - Food handler cards kept up to date. 0
6-501.14 - Dish machine hood has buildup of dust and material that needs to be cleaned. Ceiling vents in dish machine area above drying racks have buildup of dust bunnies. 0
6-201.11 - Lower part of wall where brooms are hanging near chemical and misc storage in back of facility has water damage at bottom and drywall is falling apart. 0

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10/14/2013

10/14/2013 Re-inspection

Violations Point deductions
99E - THE LINE CORNER HANDSINK ON THE HOT SIDE NOW HAS HOT AND COLD WATER. EXCELLENT! 0

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10/07/2013

10/07/2013 Semi-Annual
Score: 97

Violations Point deductions
5-103.11 - THE HOT SIDE OF THE COOKLINE HAD A HANDSINK WITHOUT COLD WATER - TURNED OFF UNDERNEATH DUE TO NOT BEING ABLE TO TURN OFF AT HANDLE. 3
99 - 0
99N - 0
88D - FYI. 0

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05/03/2013

05/03/2013 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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12/27/2012

12/27/2012 Semi-Annual
Score: 100

Violations Point deductions
4-501.14 - 3-compartment sink set up with some vegetable matter (mushroom, lettuce, onion, etc.) in rinse & sanitize basin and a dark reddish film on the sides of the sanitize basin near where water filled to; Note water was very warm & appeared to have been recently filled 0

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.