Services Departments Government

BIG TOWN HERO

3970 MERCANTILE DR. #115
LAKE OSWEGO, OR 97035
(503) 697-9697 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

01/18/2017

01/18/2017 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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09/28/2016

09/28/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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02/16/2016

02/16/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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07/30/2015

07/30/2015 Semi-Annual
Score: 95

Violations Point deductions
3-501.18(A) - Meat balls dated 7/23. 5

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01/12/2015

01/12/2015 Semi-Annual
Score: 97

Violations Point deductions
6-501.16 - Mop head sitting in mop sink. 0
3-304.14 - Wiping cloth bucket in kitchen lacked sanitizer. 0
6-301.12 - The far restroom lacked hand towels. 3
99O - 4/4 Food handler cards. 0

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08/25/2014

08/25/2014 Re-inspection

No violation data was found for the date chosen.

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08/21/2014

08/21/2014 Re-inspection

No violation data was found for the date chosen.

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08/18/2014

08/18/2014 Re-inspection

Violations Point deductions
3-501.16 - STOPPED BY TO CHECK OUT THE TEMPERATURE ON THE PREP LINE INSERT COOLER. THE COOLER WAS HOLDING THE FOOD IN THE INSERTS AT 44-45 F, AND THE FOOD BELOW WAS AT 41-42 F BUT APPEARED TO HAVE BEEN COLD FROM BEING FIRST IN ANOTHER COOLER OVERNIGHT. I CHECKED THE AIR TEMPERATURE WITH ANOTHER THERMOMETER I HAD AND LEFT IT IN THE LOWER PORTION. THIS OTHER THERMOMETER ONLY GOT DOWN TO BETWEEN 45-46 F. 10
99E - AFTER ADJUSTMENT BY THE OPERATOR WHILE I WAS THERE THE COOLER FINALLY GOT DOWN TO LEGAL TEMPERATURE RANGE. 0

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08/11/2014

08/11/2014 Semi-Annual
Score: 81

Violations Point deductions
3-501.16 - THE LINE INSERT COOLER WAS HOLDING FOODS IN THE TOP PART AND IN THE BOTTOM PART AT 48-49 F. 10
99K - 0
99N - 0
99O - 0
2-401.11 - THERE WAS AN OPEN DRINK CUP OF SODA IN THE BACK KITCHEN AREA. 3
5-103.11 - THE RESTROOMS WERE LACKING HOT WATER. 3
6-301.12 - THE FAR RESTROOM WAS OUT OF PAPER TOWELS. 3

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01/21/2014

01/21/2014 Re-inspection

No violation data was found for the date chosen.

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01/13/2014

01/13/2014 Semi-Annual
Score: 95

Violations Point deductions
99O - 3/4 food handler cards **New employee has 30 days. 0
3-501.16 - Prep table holding foods 42-45F. 5
99 - Re-Check in 7 days for prep table. 0

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08/02/2013

08/02/2013 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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02/08/2013

02/08/2013 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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10/19/2012

10/19/2012 Semi-Annual
Score: 100

Violations Point deductions
99O - 5 cards in office: 3 expired, 2 no longer employees 0

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.