COFFEE STOP

1035 MAIN ST
OREGON CITY, OR 97045
(503) 318-3182 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

09/26/2016 Semi-Annual
Score: 84

Violations	Point deductions
3-501.17 - Ready to eat food in prep top and reach more than 24 hours not date marked: Sliced tomatoes, cooked beef and vegetable sandwich fiiling, and other.	6
3-501.16 - Egg salad mix and tomatoes being held above rim of prep top at 46-47 F. Just placed there within las hour. Hot dog holding at 127 F, (135 F or hotter is required)	5
99O - 3 food workers, one current card	0
99A -	0
3-302.11(A)(1,2) - raw shell eggs top shelf in reach in above milk and creamers.	5

03/18/2016 Semi-Annual
Score: 97

Violations	Point deductions
3-501.17 - Deli meats in prep top not date marked	3
99E -	0

08/10/2015 Semi-Annual
Score: 92

Violations	Point deductions
3-302.11(A)(1,2) - Eggs being held over ready to eat products	5
333-170-0130(2) - Handwash sink was blocked	3
99E -	0

01/20/2015 Semi-Annual
Score: 94

Violations	Point deductions
6-301.12 - THERE WERE NO PAPER TOWELS AT THE KITCHEN HANDSINK.	3
4-204.112(E) - OPERATOR'S PROBE THERMOMETER READS 89 F AT A ROOM TEMPERATURE OF 66 F	3

10/23/2014 Semi-Annual
Score: 100

No violation data was found for the date chosen.

04/03/2014 Semi-Annual
Score: 97

Violations	Point deductions
3-501.17 - Lunch meats lacked a date-mark.	3
99E -	0

10/31/2013 Semi-Annual
Score: 95

Violations	Point deductions
3-501.16 - Cut tomatoes and salad on the counter at 45F - 48F. Operator just washed and cut them and didn't have time to put them back in the cooler.	5
3-304.14 - Sanitizer bucket had less than 50ppm chlorine residual	0
99E -	0

03/06/2013 Semi-Annual
Score: 100

09/14/2012 Semi-Annual
Score: 91

Violations	Point deductions
2-102.11(A)(B)(C)(1,4-16) - PIC doesn't know anything about the new 2009 FDA Food code.	3
3-501.17 - Hot dogs, lunch meats, cut leafy greens lacked date-mark.	3
4-302.14 - Lacked chlorine testing papers.	3
4-901.12 - Sanitizer bucket was not set up yet.	0
88A -	0
88B -	0
88G -	0
88H -	0
88J -	0
88L -	0
99E -	0

	503-742-5300
	2051 Kaen Road Suite 367 Oregon City, OR 97045 map
	M–Th 7 a.m. to 6 p.m.