Services Departments Government

FAIRFIELD INN & SUITES

6100 SW MEADOWS RD
LAKE OSWEGO, OR 97035
(503) 670-7557 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

10/07/2016

10/07/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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09/24/2016

09/24/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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03/10/2016

03/10/2016 Semi-Annual
Score: 95

Violations Point deductions
3-403.11 - Eggs placed out for service at 94F. 5
99O - 2 out of 4 current food handler cards. 0

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09/17/2015

09/17/2015 Semi-Annual
Score: 100

Violations Point deductions
6-202.11 - Kitchen and dry storage lights lack light shields. 0

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01/20/2015

01/20/2015 Semi-Annual
Score: 95

Violations Point deductions
7-204.11 - Bleach and Quat spray bottles in kitchen 2-4 times approved concentrations for food contacts surfaces and kitchen use. 5
99O - 3 Current Food Handler Cards. 0

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09/04/2014

09/04/2014 Semi-Annual
Score: 84

Violations Point deductions
5-205.11 - Kitchen hand sink had cart in front of it, and the sanitize bucket placed inside the sink. 3
2-401.11 - Open coffee cup placed on top of refrigerator. 3
3-501.16 - Yogurt cooler was holding foods at 46F, hard boiled eggs were 50F. 10
99O - 5 Current food handler cards. 0

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02/03/2014

02/03/2014 Semi-Annual
Score: 95

Violations Point deductions
3-501.16 - Oatmeal at 124F, cut fruit at 50F, hard boiled eggs 50F. 5
99O - 5/6 Food handler cards. 0

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09/11/2013

09/11/2013 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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02/22/2013

02/22/2013 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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10/11/2012

10/11/2012 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.