Services Departments Government

FEARLESS BREWING COMPANY

326 S BROADWAY
ESTACADA, OR 97023
(503) 630-2337 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

12/30/2016

12/30/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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04/14/2016

04/14/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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12/22/2015

12/22/2015 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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05/30/2015

05/30/2015 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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11/19/2014

11/19/2014 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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06/26/2014

06/26/2014 Semi-Annual
Score: 100

Violations Point deductions
99Z - Recommending PIC to continue checking dishwasher once opened facility and recording dishwasher sanitize at final rinse 0

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12/20/2013

12/20/2013 Re-inspection

Violations Point deductions
99E - THIS LOW TEMPERATURE DISHWASHER DISPENSING AFTER WASHING CYCLE AND THEN FINAL RINSE WITH JUST HOT WATER AT FINAL RINSE 0

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11/07/2013

11/07/2013 Semi-Annual
Score: 95

Violations Point deductions
4-703.11 - Chemical dishwasher was not able to dispense at least 50ppm chlorine residual at final rinse. 5
99E - 0

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03/21/2013

03/21/2013 Semi-Annual
Score: 95

Violations Point deductions
3-501.18(A) - Found the small container of black beans, roasted corn and shredded tomato(salsa) in 1-door reach-in dated 03/10/2013. This food item was expired 2 days ago. 5
99E - 0
88A - 0
88B - 0
88D - 0
88F - 0
88G - 0
88L - 0

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10/25/2012

10/25/2012 Semi-Annual
Score: 95

Violations Point deductions
3-101.11 - At cookline , I found 2 containers of cut tomatoes in prep-top-insert and 2-door reach-in were moldy. Asked the operator she said that she put them in the prep-top-insert and reach-in yesterday. It is almost impossible to have all yesterday freshly cut tomatoes growth mold. The chef stated that she just got new box of fresh tomatoes in today. Good use the new and fresh tomatoes then... 5
99E - 0
88L - 0
88J - 0
88H - 0
88G - 0
88F - 0
88D - 0
88B - 0
88A - 0

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.