Services Departments Government

BELLAGIOS PIZZA

29702 G TOWN CENTER LOOP W
WILSONVILLE, OR 97070
(503) 682-3400 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

08/26/2016

08/26/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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01/18/2016

01/18/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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09/14/2015

09/14/2015 Re-inspection

No violation data was found for the date chosen.

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09/08/2015

09/08/2015 Semi-Annual
Score: 81

Violations Point deductions
3-305.11 - 1.Front hand sink has been moved since the last inspection and a soda machine is placed in the old location. The hand sink was moved along the wall right next to the location dough is stored and rolled. 2.Buckets of sauce, boxes of tomato's, dressings and cheeses stored on the floor in the walk in cooler. 0
5-205.15(A) - The front hand sink is not draining and is filled with water. 5
2-401.11 - Employee drinks are stored on top of stand up freezer, all drinks had screw off lids and are stored in a location where if they spill or drip they can contaminate food. 3
3-501.16 - Container of tomato's stored on table at 59F. 5
6-301.14 - Both kitchen hand sinks lacked hand wash signs. 0
3-304.14 - No wiping cloth stored in sanitize bucket. 0
3-501.17 - Cooked chicken wings in walk in cooler lacked dates. 3
4-602.11(E) - The can opener is soiled. 0
6-301.12 - 1. Battery at front hand sink is dying and needs to be replaced. 2.Both hand sinks in the bathrooms have non operating towel dispensers. Hand towel rolls are placed on top of the dispenser so the bottom of the towels are 5'10'' off the ground. 3
99O - Food handler need to be updated. Re-Check to be conducted. 0
99 - Re-Check to be conducted, see report for items to correct before re-inspection is conducted. 0

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01/13/2015

01/13/2015 Semi-Annual
Score: 88

Violations Point deductions
5-205.11 - Front hand sink is blocked by rolling cart. 6
6-301.11 - No soap at front hand sink. 3
3-501.19(A)(B)(2)(C)(2,3) - Pizza by-the-slice needs to have the time marked when set out. 3
333-170-0040 - Do not hang coats so they are in contact with pizza boxes. 0
3-501.13 - Sausage thawing at room temperature. 0
99O - 15 current food handler cards. 1 expired. 0

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08/04/2014

08/04/2014 Re-inspection

Violations Point deductions
99E - THE OPERATOR HAS OBTAINED A PROBE THERMOMETER. (PLEASE STILL OBTAIN A BATTERY FOR YOUR OTHER THERMOMETER, TOO.) THE HANDSINK HAD THE ITEMS MOUNTED TO THE WALL REMOVED, BUT THE TRASH CAN, AND A BOX WAS IN THE WAY, AND THE ROLLING CART, TOO. OPERATOR MOVED THESE ITEMS AND NOW HAS A HANDSINK THAT IS OPEN. 0
5-205.11 - THE HANDSINK HAD A BOX WITH FLYERS, TRASH CAN AND ROLLING CART IN FRONT THE HANDSINK. 6

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07/21/2014

07/21/2014 Semi-Annual
Score: 89

Violations Point deductions
3-501.19(B)(1,3,4)(C)(1,4,5) - Pizzas in non heated display at room temperature without time mark. 5
5-205.11 - Access to front hand sink obstructed. 3
4-302.12 - Probe thermometer not working. 3
4-204.112(A)(B)(D) - Could not find thermometer in the pizza make cooler. 0

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01/15/2014

01/15/2014 Semi-Annual
Score: 100

Violations Point deductions
99O - food handler cards kept up to date. 0
6-501.11 - Caulk behind handsink next to walk in cooler. 0

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07/15/2013

07/15/2013 Semi-Annual
Score: 100

Violations Point deductions
4-602.13 - some dust buildup in pizza oven hood vent 0
5-205.15(B) - hand sink plumbing leaking 0
4-903.11 - storage tub for clean utensils soiled inside and damaged 0
99Z - Refrigeraton at 38F, 39F. Date marking done. Time labeling done for pizza slices. Sanitizer residual at 100ppm chlorine. Thin-tip probe thermometer provided. 0

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01/15/2013

01/15/2013 Semi-Annual
Score: 97

Violations Point deductions
4-302.12 - No probe thermometer on site / available (or staff not aware of location) 3

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07/09/2012

07/09/2012 Semi-Annual
Score: 95

Violations Point deductions
3-501.18(A) - Bag of chicken wings inside walk-in cooler is date labeled 6/29 5

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
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Hours M–Th
7 a.m. to 6 p.m.