Services Departments Government

CURRYS LANDING

31840 SW CHARBONNEAU DR #E
WILSONVILLE, OR 97070
(503) 694-2223 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

02/10/2017

02/10/2017 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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05/20/2016

05/20/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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12/22/2015

12/22/2015 Semi-Annual
Score: 100

Violations Point deductions
88D - FYI: This is not a violation on report. 0

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05/26/2015

05/26/2015 Semi-Annual
Score: 95

Violations Point deductions
3-305.11 - POTATOES AND ONIONS WERE STORED ON THE FLOOR OF THE DRY STORAGE AREA. 0
3-302.11(A)(1,2) - THERE WERE RAW EGGS OVER DRESSINGS AND JUICE IN THE WALK-IN COOLER. 5
99E - 0

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12/09/2014

12/09/2014 Re-inspection

No violation data was found for the date chosen.

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12/02/2014

12/02/2014 Semi-Annual
Score: 95

Violations Point deductions
4-501.114(A) - Dish machine lacked sanitizer. 5

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06/04/2014

06/04/2014 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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12/04/2013

12/04/2013 Semi-Annual
Score: 95

Violations Point deductions
3-501.18(A) - Cooked rice dated 11-25 in walk in cooler past 7 day limit. 5

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06/28/2013

06/28/2013 Semi-Annual
Score: 100

Violations Point deductions
3-305.11 - There was a bag of potatoes on the floor of the store room. 0

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12/13/2012

12/13/2012 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.