Services Departments Government

WINE:30

10835 SE MAIN ST
MILWAUKIE, OR 97222
(503) 334-7929 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

11/01/2016

11/01/2016 Re-inspection

Violations Point deductions
99E - 0

back to top

10/18/2016

10/18/2016 Semi-Annual
Score: 92

Violations Point deductions
3-403.11 - Soup in crock pot temped at 117F. Spoke with operator and soup was reheated in microwave 15 minutes ago. 5
4-204.112(A)(B)(D) - No thermometer found in large domestic fridge. 0
4-302.12 - No food thermometer on site (thin tip or metal stem). Grilled chicken (raw) on menu. 3

back to top

03/16/2016

03/16/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

back to top

09/22/2015

09/22/2015 Semi-Annual
Score: 97

Violations Point deductions
3-501.17 - SOME REQUIRED ITEMS IN REFRIGERATOR ARE NOT DATE MARKED. 3

back to top

03/16/2015

03/16/2015 Semi-Annual
Score: 100

No violation data was found for the date chosen.

back to top

09/17/2014

09/17/2014 Semi-Annual
Score: 100

No violation data was found for the date chosen.

back to top

01/29/2014

01/29/2014 Semi-Annual
Score: 100

No violation data was found for the date chosen.

back to top

Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.