Services Departments Government

RUBY THAI KITCHEN

12000 SE 82ND AVE #C205
HAPPY VALLEY, OR 97086
(503) 206-7360 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

10/05/2016

10/05/2016 Semi-Annual
Score: 97

Violations Point deductions
5-205.11 - The rear (kitchen) hand-washing sink had a pitcher inside and a cart in front of it. 3
3-304.12 - The rice scoop in the cooking area was in 70⁰F water; also, a bowl without a handle was in a container of cut cabbage in the chef's prep cooler. 0

back to top

04/21/2016

04/21/2016 Re-inspection

Violations Point deductions
99E - Rear sink faucet handle has been fixed. Front sink has liquid soap. Both sinks have paper towels. 0

back to top

04/12/2016

04/12/2016 Semi-Annual
Score: 94

Violations Point deductions
4-601.11(A) - The case, handle and probe of the digital, thin-tipped thermometer in the kitchen had an oily film. 3
6-301.12 - There were no paper towels at the rear hand-washing sink; the front sink had a stack of napkins for drying hands but no dispenser. 3
3-304.12 - The kitchen rice scoop was in 70⁰F water. There was a bowl without a handle being used as a scoop in a container of cut cabbage inside of the chef's prep cooler. 0
3-304.14 - The concentration of the sanitizer in the wiping cloth pail in the kitchen was too weak (the pail below the front counter was okay at about 50 p.p.m. chlorine). 0
6-501.18 - The cold water handle for the rear hand-wash sink does not work -- the water temperature reached 136⁰F which can scald hands (and so is much too warm to wash hands for the required amount time). Also, the front sink did not have a soap dispenser, just sanitizer. 0

back to top

12/02/2015

12/02/2015 Re-inspection

No violation data was found for the date chosen.

back to top

10/30/2015

10/30/2015 Semi-Annual
Score: 94

Violations Point deductions
5-202.12(A) - No cold water only straight hot both kitchen and front counter 6
99A - points doubled 0

back to top

05/16/2015

05/16/2015 Re-inspection

No violation data was found for the date chosen.

back to top

05/14/2015

05/14/2015 Re-inspection

No violation data was found for the date chosen.

back to top

04/24/2015

04/24/2015 Semi-Annual
Score: 88

Violations Point deductions
5-202.12(A) - 3
6-301.12 - 6
5-204.11 - 3

back to top

10/21/2014

10/21/2014 Re-inspection

No violation data was found for the date chosen.

back to top

09/25/2014

09/25/2014 Semi-Annual
Score: 89

Violations Point deductions
3-501.16 - cooked chicken in back at room temperature 50F-60F pending use 5
6-301.12 - No paper towels in dispenser front or back 3
333-170-0130(2) - Front hand sink has no cold water 3
99 - 0

back to top

04/13/2014

04/13/2014 Semi-Annual
Score: 92

Violations Point deductions
4-501.12 - 0
5-205.11 - 3
3-402.11 - 5
99O - 0

back to top

Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.