Services Departments Government

DAVE & BUSTERS

11860 SE 82ND AVE SUITE 4020
HAPPY VALLEY, OR 97086
(214) 904-2257 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

10/28/2016

10/28/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

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03/29/2016

03/29/2016 Semi-Annual
Score: 100

Violations Point deductions
4-602.13 - There are some food scraps on the inside bottom of the small cook-line freezer. 0
99O - Note: certificates may be obtained/renewed on-line at: www.orfoodhandlers.com 0

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10/22/2015

10/22/2015 Semi-Annual
Score: 95

Violations Point deductions
3-501.16 - lettuce, tomatoes and turkey at 49F top of cold well 5
99O - in compliance 0

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05/11/2015

05/11/2015 Semi-Annual
Score: 95

Violations Point deductions
4-501.114(C) - rinse time not adequate 5
3-305.12 - Liquor bottles stored under insect control device in service bar 0

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12/10/2014

12/10/2014 Semi-Annual
Score: 92

Violations Point deductions
3-501.16 - Perishables on hot holding steam table 128F properly reheated 1) allowed to cool prior to placing in unit 2)placed in unit not preheated 5
7-101.11 - Observed 2 different chemicals stored in unlabeled spray bottles 3
3-305.12 - Bread and open liquor bottles stored under insect contol devices 0
3-304.12 - Soiled knives on magnetic knife holder 0
4-301.13 - Bar glassware washing sinks are inadequate 0
4-901.11 - Glasses stored overnight still wet Observed pans stacked wet 0

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.