Services Departments Government

MCANULTY & BARRYS

820 MAIN STREET
OREGON CITY, OR 97045
(503) 723-7192 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

12/14/2016

12/14/2016 Semi-Annual
Score: 82

Violations Point deductions
4-501.114(A) - bar dishwasher no detectable sanitizer x2 5
3-501.17 - Missing date marks: tomatoes chopped and sliced earlier in the week, opened bag of hot dog franks, turkey sliced with freezer dates but no thaw date. 3
4-501.12 - The surface of the cutting board at the prep top has deep stains. 0
3-302.11(A)(1,2) - raw in shell eggs in a box with veggies (cabbage and carrots) 5
3-501.18(A) - cooked chicken dated 12/6, chili dated 12/6 in walk in cooler. 5
88K - 0

back to top

04/22/2016

04/22/2016 Semi-Annual
Score: 100

No violation data was found for the date chosen.

back to top

10/20/2015

10/20/2015 Re-inspection

Violations Point deductions
4-302.12 - No thin tip probe on site 3
99E - 0

back to top

10/06/2015

10/06/2015 Semi-Annual
Score: 91

Violations Point deductions
3-501.17 - Foods in the walk in lacking a datemark- ensure that all foods held over 24 hours is date-marked with a prep date, discard date, or a pull date for frozen foods. 3
5-205.11 - Handwash sink had a bag of raw thawing chicken in the sink 3
4-302.12 - No thin tip probe thermometer on site. 3
99 - 0

back to top

04/21/2015

04/21/2015 Semi-Annual
Score: 92

Violations Point deductions
6-301.12 - No paper towels/ hand drying provision at the kitchen handwash sink 3
3-501.18(A) - Multiple containers of ready to eat food in the reach in past the discard date. 5
99E - 0
6-202.14 - Back employee bathroom does not have self closing mechanism. 0
3-304.14 - Kitchen wiping cloth bucket tested at 10-20 ppm chlorine 0

back to top

Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.