Services Departments Government

AKIRA SUSHI

16150 SE 82ND
CLACKAMAS, OR 97015
(503) 908-0896 x

Restaurant inspection details

To view the specific food sanitation rules cited, visit Food Sanitation Rules - Tools for Operators.

09/14/2016

09/14/2016 Re-inspection

Violations Point deductions
3-501.19(B)(1,3,4)(C)(1,4,5) - Time as a public health control not being used correctly. Operator to rework time 10

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08/31/2016

08/31/2016 Semi-Annual
Score: 85

Violations Point deductions
3-501.16 - Crab filling on counter temped at 56*F - Operator stated that it was on the counter during lunch rush ( under 4 hours) 5
3-501.19(B)(1,3,4)(C)(1,4,5) - Time as a control not being used correctly - Operator discarding red colored sushi while person in the back was making red sushi and bringing it to the boat. 10
3-602.11(A)(B)(1-4,6,7)(C) - Flours etc. in bulk containers lacking labeling 0

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03/16/2016

03/16/2016 Re-inspection

Violations Point deductions
3-501.19(B)(1,3,4)(C)(1,4,5) - Reinspection - not managing time as a control properly for sushi/ rice 5
4-302.12 - Recheck for thermometer on site 3

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03/01/2016

03/01/2016 Semi-Annual
Score: 92

Violations Point deductions
3-501.19(B)(1,3,4)(C)(1,4,5) - Time as a control is not being properly managed. 5
4-302.12 - No thin tip probe thermometer on site 3

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09/30/2015

09/30/2015 Re-inspection

Violations Point deductions
3-501.19(B)(1,3,4)(C)(1,4,5) - Reinspection on time as a control for sushi boat 5
99E - 0

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09/17/2015

09/17/2015 Semi-Annual
Score: 92

Violations Point deductions
3-501.13 - Meat thawing on the counter 0
3-302.11(A)(1,2) - Raw eggs held above vegetables in the reach in cooler. Melon on lower shelf next to chicken and below fish. 5
3-501.19(A)(B)(2)(C)(2,3) - Food must be marked in order to use the 4 hour timing rule on sushi. 3
99 - 0

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Public Services Building

Public Health

Phone number 503-742-5300
Address 2051 Kaen Road
Suite 367
Oregon City, OR 97045
map
Hours M–Th
7 a.m. to 6 p.m.